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Reserve by Amor y Amargo

A Hidden Tasting Menu Concept

Reservations

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Tucked clandestinely through a door behind the counter at General Store by Amor y Amargo lies Reserve by Amor y Amargo, a first-of-its-kind bitters-centric cocktail tasting + food pairing experience. Created by Sother Teague and Chef Alec Gross, formerly executive sous chef at the plant-based Jean Georges restaurant ABCV, the well-appointed 20-seat space offers two seatings with two different formats, and a current capacity of eight guests per seating (to allow for adequate social distancing). The first seating is at 6:30 pm and features five cocktails paired with light fare food. The second seating is at 9pm and features cocktails with passed hors d’oeuvres. The cost is $100 plus tax per guest. Guests are encouraged to arrive up to 30 minutes before seating to have their temperatures taken, complete contact tracing paperwork, and peruse the wares at General Store before taking their seat at Reserve. Explore our menus below.

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First Seating

6:30pm; $100pp

BRAULIO-CANO

Braulio, Cocchi Rossa, Orange Citrate, Seltzer 

Koginut Squash Buns, Mushroom and Pepita Pate

CAB

Cynar, Apple Brandy, Blanc Vermouth, Branca Menta

Confit Sunchokes, Sweet Peas, Grilled Raddichio, Pea Shoots, Pink Peppercorns, Mint

IMPROVED KINGSTON NEGRONI

Zucca, Punt e Mes, Pimento Bitters, Aged and Overproof Rums

Smoked Maitakes Glazed in Demi Glace, Kabocha Squash, Spinach

CUBIST 

Suze, Dry Vermouth, Olive Bitters, Aquavit 

Carrots Roasted on Coffee Beans, Almond Cream, Carrot chips, Chives

A SEND OFF TOAST WITH A CAFE AMARO

UNDERBERG PER PERSON, TO GO

Petit Fours:

Charred Banana and Dark Chocolate puffs

Apple Cider Pate de Fuit

Cardamom Butter Cookie

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Second Seating

9pm; $100pp

BRAULIO-CANO

Braulio, Cocchi Rossa, Orange Citrate, Seltzer 

ZIPPER SKIN

Southern Amaro, China China, Smoked Orange Bitters, Bourbon 

Gougeres Filled with Mushroom Mousse

IMPROVED KINGSTON NEGRONI

Zucca, Punt e Mes, Pimento Bitters, Aged and Overproof Rums

WATERPROOF WATCH

Chocchi Rossa, Aperol, Pimento Bitters, Tequila 

Charred Radish, Almond Cream, Koginut Bread Crumbs, Chives

CUBIST 

Suze, Dry Vermouth, Olive Bitters, Aquavit 

Tempura Carrot, Black Lime Aioli

PUMPERNICKEL 

Abano, Punt e Mes, Angostura, Rye

Endive, Pepper Foam, Cardamom Walnuts

CASUALTY

Byrrh, Nardini, Chocolate Bitters, Blended Scotch 

Squash Toast, Pepitas, Mint

CAB

Cynar, Apple Brandy, Blanc Vermouth, Branca Menta

Fried Sunchokes with Mint Pesto

UNDERBERG PER PERSON, TO GO

Petit Fours

Explore Our General Store by Amor y Amargo, a bitters-focused retail shop.